Brewers Plate 2012

What does a great local feast taste like in the Southern Ontario spring? Celebrate the rich bounty of local, sustainable food and craft beer on April 18th at the Artscape Wychwood Barns. Toronto's finest chefs match locavore fare with libations unlimited tastings from many of our finest Ontario craft brewers, VQA wineries and country cider cellars.

 

The Brewers

Barley Days | Beau’s | Black Oak | Cameron's Denison’s | Flying Monkeys | Great Lakes Mill Street | Nickel Brook | Steam Whistle Railway City Brewing | StoneHammer | Wellington’s Grand River Brewin

 

The Chefs

Michael Steh | Brad Long |  Mark Cutrara | Marc Breton | Lora Kirk          Brook Kavanagh | Tawfik Shehata

 

 

Local Food Artisans


Chocosol | Ninutik Maple Sugar | Oyster Boy | Buddha Dog | Ace Bakery Monforte Dairy | Maple Dale Cheese | On the Side Chutney | Magical Catering | Evelyn's Crackers | The Stop | Daily Apple | LPK's Culinary Groove | Merchants of Green Coffe

 

Other Drinks

Southbrook Vineyards | Applewood Farm Wines | County Cider Compan

 

Save the Date

Wednesday April 18, 2012

Book your tickets early to avoid dissappointment. The 2011 Brewers Plate was a sold-out success!

Reserve your tickets online now
  • Brewers Plate 2012
  • The Brewers
  • The Chefs
  • Local Food Artisans
  • Other Drinks
  • Save the Date

Welcome to
Brewers Plate Toronto

Patron: Jamie Kennedy

Where: Artscape Wychwood Barns, 601 Christie Street Toronto (at St Clair)
When: Wednesday April 18th 2012
Time: Doors open 6:15pm
Ticket price: $135.00 + service charge
(charitable receipt available for a $65 portion of each ticket)

 

Purchase tickets here!

 

Master chefs and brewers come together with musicians and artists to bring you an extraordinary locavore Spring feast, an unforgettable evening’s entertainment and a deep appreciation of local, sustainable food and drink. The charitable beneficiary this year, Green Thumbs gtgklogoGrowing Kids, puts edible gardens in Toronto schoolyards.

Chef Jamie Kennedy has been named as Patron of the 2012 Brewers Plate and is looking forward to welcoming our guests on April 18. Since 2008 Jamie has been a key advisor and advocate for the event. In this short interview, Jamie talks with Founding Director Chris Lowry about the beauty of supporting local food economies.
 
 
 

Food

Bringing together the very best chefs every year. Join us for an unforgettable culinary experience.

Drink

Unlimited tastings of a wide selection of Ontario's distinctive beers, cider and mead.

Entertainment

This year's entertainment performers will surely add to the sensory experience at 2012 Brewers Plate.